Vegan Pulled Jack-fruit Burger
Ingredients Jackfruit, peeled and cored, (1 pc) ‡ Granulated Jaggery (3 tbsp) ‡ Paprika (1 tsp) Garlic, chopped (2-3 cloves) ‡ Onion,...
Creamy Kale & Savoy Salad
Ingredients Tuscan Kale, ribboned (1 bunch) ‡ Savoy Cabbage, Shredded (1 head) ‡ Red Bell Pepper, Sliced (1 pc) ‡ Cherry Tomatoes, halved...
Mexican Corn & Zucchini Pasta
Ingredients Green Zucchini (2 Pcs) ‡ Yellow Zucchini (2 Pcs) ‡ Sweet Corn Kernels (2 cups) ‡ Olive Oil (1/2 tbsp) Vegan Mayo (2 tbsp) ‡...
Watermelon Gazpacho
Ingredients Watermelon, diced and pureed (10 cups) ‡ Red Bell Pepper, diced (2 Pcs) ‡ Tomatoes, diced (1 cup) ‡ Cucumber, diced (1 cup) ‡...
Roasted Beets, Fennel and Orange Soup
Ingredients Beetroots, peeled and chopped into cubes (4 Cups) ‡ Fresh Fennel Bulb, separated and cut into wedges (1 large) ‡ Olive Oil (4...
French Bean & Honey Mustard Salad
Ingredients French Beans (2 cups) ‡ Green Peas, shelled (2 Cups) ‡ Coriander Seeds, crushed (2 tsp) Mustard Seeds (1 tsp) Olive Oil (3...
Vegan Sweet Potato Lasagne
Ingredients Sweet Potatoes, peeled (5-6 big pieces) ‡ Olive Oil (1 tbsp) Onion, diced (1-2 pieces) ‡ Garlic Cloves, minced (3-4) ‡...
Chickpeas Superfood Salad
Ingredients Chickpeas, cooked (1 ½ cup) Olive Oil (5 tbsp) Apple Cider Vinegar (2 tbsp) ‡ Lemon Juice (1 tbsp) ‡ Satsuma Tangerine Juice...
Mixed Beetroot & Turnip Gratin
Ingredients Grass Fed A2 Butter (9 tbsp) ‡ Red, Gold and Candy Cane Beetroot, mandolin sliced (5 cups) ‡ Turnips, mandolin sliced (1 cup)...
Shiitake and Spinach Risotto
Ingredients Quinoa (1 Cup) Water (2 Cups) Coconut Oil (1 tbsp) ‡ Grass Fed Butter (2 tbsp) ‡ Onion, Chopped (1/2 pc) ‡ Garlic, chopped (2...
