French Bean & Honey Mustard Salad
Ingredients French Beans (2 cups) ‡ Green Peas, shelled (2 Cups) ‡ Coriander Seeds, crushed (2 tsp) Mustard Seeds (1 tsp) Olive Oil (3...
Vegan Sweet Potato Lasagne
Ingredients Sweet Potatoes, peeled (5-6 big pieces) ‡ Olive Oil (1 tbsp) Onion, diced (1-2 pieces) ‡ Garlic Cloves, minced (3-4) ‡...
Mixed Beetroot & Turnip Gratin
Ingredients Grass Fed A2 Butter (9 tbsp) ‡ Red, Gold and Candy Cane Beetroot, mandolin sliced (5 cups) ‡ Turnips, mandolin sliced (1 cup)...
Shiitake and Spinach Risotto
Ingredients Quinoa (1 Cup) Water (2 Cups) Coconut Oil (1 tbsp) ‡ Grass Fed Butter (2 tbsp) ‡ Onion, Chopped (1/2 pc) ‡ Garlic, chopped (2...
Treviso and Rainbow Chard Sauté
Ingredients Rainbow Chard (4 Bunches) ‡ Butter (150 g) ‡ Olive Oil (2 tbsp) Onion, chopped (1 pc) ‡ Garlic, minced (4 cloves) ‡ Endive...
Vegan Zoodle Bolognese
Ingredients Olive Oil (1 tbsp) Onion, finely chopped ‡ Green Zucchini, spiralized (4 pcs) ‡ Celery, finely chopped (3 stalks) ‡ Carrot,...
Crunchy Asian Salad
Ingredients Red Cabbage, sliced (1 pc) ‡ Romaine Lettuce, sliced ‡ Red Bell Peppers, chopped (2-3 pcs) ‡ Spring onions, chopped (bunch) ‡...
Veggie Portobello Paella
Ingredients Olive Oil (4 tbsp) Red Onion, diced (1 large pc) ‡ Red Bell Pepper, sliced ‡ Yellow Bell Pepper, sliced ‡ Green Capsicum,...
Christmas Veggie Roast
Ingredients Potatoes, medium sized, halved (750 g) ‡ Sweet Potatoes, chunks (500 g) ‡ Yellow Carrots, chopped into 2 inch pieces (500 g)...
Eggplant & Tomato Zaalouk
Ingredients Eggplant, peeled and chopped (1 big) ‡ Tomatoes, chopped, (4 big) ‡ Garlic, finely chopped (3 cloves) ‡ Cilantro and Parsley,...
